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Cheese lemon cake with drizzle topping icing

Cheese lemon cake with lemon drizzle topping and lemon icing frosting Victoria cake or easy dessert baking recipes with few ingredients,Below is the video and recipe.


Cheese lemon cake Recipe :


Ingredients for cheese lemon cake :


1 1/2 Cup All purpose flour, 2 Tbsp Lemon Juice, 1 Tsp Baking Powder, 2 Eggs, 1 Cup Castor sugar, 1/2 Cup Milk, 1/2 Cup Oil.

Cheese lemon cake
Ingredients for cheese lemon cake

Mix all the Ingredients in a bowl.

Cheese lemon cake

Whisk it to form batter.

Cheese lemon cake

Add Zest of one lemon.

Cheese lemon cake

Take 2 round baking tins of 6 inch each,prepare them by putting some oil and brush it around,dust the tins with some flour and pour the batter and bake them at 180 Degree C for 40 minutes.

Cheese lemon cake

Ingredients for cheese lemon cake icing or frosting :


125 gms cream cheese, 100 gms Icing sugar, 50 gms Butter, Zest of 2 lemons.

Cheese lemon cake
Ingredients for cheese lemon cake frosting

Whisk cream cheese and butter.

Cheese lemon cake

Add 2 Lemon Zest.

Cheese lemon cake

Mix the lemon zest and add 100 gms icing sugar and whisk it,cheese lemon cake icing or frosting is ready.

Cheese lemon cake